Tuesday, May 21, 2013

પાકા કેળા નું રાયતું (Yogurt with Ripe Banana & Mustard seeds)

Ingredients:
1.      2 cups plain yogurt
2.      2 ripe bananas
3.      2 teaspoon split yellow mustard seeds
4.      2 tablespoon sugar powder
5.      Salt to taste 
Method:
1.      Peel and slice the bananas into thin slice.
2.      In bowl whisk together the yogurt, sugar and salt.
3.      Add in mustard seeds and mix well.
4.      Now add in chopped bananas, mix well.
5.      Marinade for five minutes.
6.      Serve chilled.
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10 comments:

  1. chilled yogurt salad ...perfect

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  2. Wow ! That's a new dish to me... Yum !

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  3. This is totally new to me.looks lovely

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  4. Very different and completely a new dish for me.

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  5. Very different Daksha.. Looks nice and yummy :-)

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  6. new recipe to me...looks yummy..

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  7. The world of blogging sure takes us through a very interesting maze of culinary delights...of recipes and dishes that we could have never imagined! This raita is very different and unique one...can't wait to try it.

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  8. yum yum yum...so creamy :)
    www.merrytummy.blogspot.com

    ReplyDelete